Cotton Candy Sushi

Ingredients:  Corn Syrup, Sugar, Pear Puree, Maltodextrin, Palm and/or Palm Kernel Oil, Coconut oil, Sea salt, Egg whites, Evaporated milk, gelatin, Contains 2% or less of: Citric Acid, Sodium Citrate, Monoglycerides, Fruit Pectin, Malic Acid, Vitamin C (ascorbic acid),  sucralose, acesulfame potassium, Natural and artificial flavors, Artificial colors (Including red 40, yellows 5 & 6, FD&C blue 1) 
Allergen: eggs. Manufactured on shared equipment with products that contain peanut and Tree nuts